Yummy dried blueberries packed into our delicious gluten-free biscotti and dipped in white chocolate to make a delectable dessert. Perfect for sharing with friends outside of Alaska or for enjoying yourself!
Pairing suggestion: Champagne or green teas.
Please note while this biscotti is made with gluten-free ingredients, it is not made in a certified gluten-free kitchen. We try our best, but please be aware for the highly gluten intolerant.
Ingredients: Gluten-free flour (Sweet white rice flour, whole grain brown rice flour, Potato starch, Whole grain sweet white sorghum flour, Tapioca Flour, Xanthan gum), eggs, sugar, baking powder, dried blueberries, white chocolate, salt, oil, vanilla, spices, and almonds